Monday

Gluten-Free Living Tips for Seniors in Retirement Homes: A Quick Guide

*Disclosure: This is a compensated post.


When assisting a loved one in selecting a retirement home that meets their gluten-free needs, beginning the journey with thorough online research is essential. Start by exploring various retirement homes' websites, paying close attention to their dining options, menus, and any specific accommodations they offer for dietary restrictions like gluten-free living. By conducting comprehensive online research, you can gather valuable information to narrow the choices and ensure that you or your loved one find a retirement home that caters to a gluten-free lifestyle with care and consideration.


Here are some simple yet effective tips to help navigate gluten-free living in retirement homes.


Communicate Dietary Needs Clearly

When moving into a retirement home, it's essential to communicate any dietary restrictions, including the need for a gluten-free diet, to the staff and kitchen team. Provide clear instructions and information about gluten intolerance or Celiac disease to ensure meals are prepared safely and appropriately.

Build a Relationship with the Kitchen Staff

Establishing a positive relationship with the kitchen staff can make a significant difference in ensuring gluten-free meals are prepared correctly. Take the time to introduce yourself and discuss your dietary needs with the kitchen team. Offer to provide recipes, information pamphlets on Celiac disease, and safe ingredient lists for gluten-free alternatives to help them accommodate your needs better.

Advocate for Safe Gluten-Free Options

Advocate for gluten-free options on the retirement home's menu. Work with the management or dietary staff to incorporate gluten-free alternatives into meal planning. This may include offering gluten-free bread, pasta, and snacks, as well as ensuring that sauces and condiments are gluten-free. Don't forget to ensure the propper understanding of cross-contamination and how to prevent it.

Keep Gluten-Free Snacks On Hand

Keep a stash of gluten-free snacks in your room to supplement meals and ensure you always have gluten-free options available. Packaged snacks like gluten-free granola bars, nuts, seeds, and dried fruits can provide convenient and safe alternatives for between-meal cravings.

Stay Informed and Involved

Stay informed about gluten-free living and advocate for yourself within the retirement home community. Attend meetings or events where dietary concerns are discussed and provide feedback on gluten-free options. By staying involved and engaged, you can help create a supportive environment for gluten-free living in the retirement home.


Friday

Treat Yourself To The Gluten Dude App

*Disclosure: As an affiliate, I may earn a commission from purchases made through links on this site, which helps support my mission of providing valuable resources for gluten-free living. Thank you for your support!

Elevate your gluten-free game with the ultimate toolkit: the Gluten Dude app! With curated lists of the best GF vacation spots, hundreds of dollars in savings on GF essentials, and a network of supportive peers, you'll conquer any gluten-related challenge with confidence https://glutendude.app/lifetime/gd/9/

Woman looking at Gluten Dude App on cell phone


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Tuesday

Interview With Nikhil From Gluten Free Cart

If you have not heard of Gluten Free Cart, it is a unique website that provides gluten-free products to customers across Canada. Founded as a result of seeing a loved one struggling with food allergies and finding suitable, quality food.


The site has become one of the best sources of both purchasing and locating gluten-free products in Canada. with a wide selection of gluten-free food and products. With its extensive selection of products, it has become a go-to destination for those who are looking for special dietary options.


I caught up with Nikhil from GFC to get the inside scoop on his company and learn more about what makes it work.


Q: Tell me a little bit about GFC.

A: is Canada's First online marketplace of ready-to-eat food items. The food items cater to consumers who prefer allergen-free, alternative diet & lifestyle food choices (gluten/ dairy/ soy free, vegan, etc.).


Q: What inspired you to launch The Gluten Free Cart?

A: This idea took shape when I experienced a loved one struggling with food allergies in finding quality food.


Q: Who can benefit from shopping on Gluten Free Cart?

A: The website caters to people with celiac disease, as well as those who simply want to avoid gluten in their diet. It offers a variety of products ranging from baking ingredients to snacks and ready-made meals. Customers can also find recipes, tips, and resources related to living a gluten-free lifestyle on the website.


Q: What Makes GFC Unique?

A: GFC aka GlutenFreeCart is Canada's first☝ marketplace that offers: Allergen-free & Ready to eat/ mix food for its customers.


Q: Does GFC have a mission and if so, what is it?

A:  To bring affordability and choices to our customers


Q: Does GFC have any long-term goals in the marketplace?

A: Yes. To become the largest online marketplace of gluten-free food.

  • 1. Build the largest community of consumers who have special food preferences. This will bring economy of scale and hence AFFORDABILITY.
  • 2. Build the largest community of sellers to provide several CHOICES to consumers. This will help in attracting more consumers and make the marketplace more popular & integral part of sellers, and consumers' life.

  • Q: What does GFC specialize in?

    A: gluten-free, dairy-free, soy-free, vegan, plant-based, tree nut-free, peanut-free, gluten-free food, allergen-free, local, bake mixes, cooking mixes, mixes, ready-to-eat, platform

Q: Why should people choose GFC for their dietary needs?

A:  Shopping through a dedicated gluten-free website can offer peace of mind. In addition, Gluten Free Cart offers a more extensive selection of specialty items that are not available at traditional grocery stores, including alternative flours, gluten-free baking mixes ready-to-cook meals, along with unique snacks and treats.



Disclosure

This policy is valid from 23 February 2013

This is a personal blog written and edited by me. All opinions are that of my own. I am not a healthcare professional or an expert. All information presented in this blog is purely that of my own experience and or opinion. Please consult a medical professional before making any changes to your diet.

I write this blog as a hobby that I am passionate about. From time to time, I may receive monetary compensation for a sponsored post. I only work with brands that I trust and would use in my own home.

This blog accepts complimentary products for review. The opinions I have of a product will never be swayed by a company sending me an item(s) for free. I take into consideration the opinion of family members who are gluten-free due to Celiac Disease and I also value the opinions of non-gluten free family members. Taste is a matter of personal opinion so please use your own discretion and don't take my opinion as a gold standard.

Any ingredient or gluten-free claims should be verified with the restaurant/manufacturer as things can and do change.

For questions about this blog, please contact: sandra@glutenfreedoll.com

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